{"product_id":"9780470747032","title":"Plant Metabolism and Biotechnology","description":"\u003ch1\u003ePlant Metabolism and Biotechnology\u003c\/h1\u003e\u003ch3\u003eHiroshi Ashihara | Alan Crozier | Atsushi Komamine\u003c\/h3\u003e\u003cdiv\u003e\u003cb\u003eScience \/ Life Sciences \/ Biochemistry\u003c\/b\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003eVarious plant metabolites are useful for human life, and the induction and reduction of these metabolites using modern biotechnical technique is of enormous potential important especially in the fields of agriculture and health. \u003ci\u003ePlant Metabolism and Biotechnology\u003c\/i\u003e describes the biosynthetic pathways of plant metabolites, their function in plants, and some applications for biotechnology. Topics covered include:  \u003cul\u003e \u003cli\u003ebiosynthesis and metabolism of starch and sugars\u003c\/li\u003e \u003cli\u003elipid biosynthesis\u003c\/li\u003e \u003cli\u003esymbiotic nitrogen fixation\u003c\/li\u003e \u003cli\u003esulfur metabolism\u003c\/li\u003e \u003cli\u003enucleotide metabolism\u003c\/li\u003e \u003cli\u003epurine alkaloid metabolism\u003c\/li\u003e \u003cli\u003enicotine biosynthesis\u003c\/li\u003e \u003cli\u003eterpenoid biosynthesis\u003c\/li\u003e \u003cli\u003ebenzylisoquinoline alkaloid biosynthesis\u003c\/li\u003e \u003cli\u003emonoterpenoid indole alkaloid biosynthesis\u003c\/li\u003e \u003cli\u003eflavonoid biosynthesis\u003c\/li\u003e \u003cli\u003epigment biosynthesis: anthocyanins, betacyanins and carotenoids\u003c\/li\u003e \u003cli\u003emetabolomics in biotechnology\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003e\u003ci\u003ePlant Metabolism and Biotechnology\u003c\/i\u003e is an essential guide to this important field for researchers and students of biochemistry, plant biology, metabolic engineering, biotechnology, food science, agriculture, and medicine.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv\u003e  \u003cp\u003e\u003cstrong\u003eHiroshi Ashihara\u003c\/strong\u003e, Department of Biological Sciences, Graduate School of Humanities and Sciences, Ochanomizu University, Tokyo, Japan. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlan Crozier\u003c\/strong\u003e, Plant Products and Human Nutrition Group, School of Medicine, University of Glasgow, Glasgow, UK. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAtsushi Komamine\u003c\/strong\u003e, Kihara Instutute for Biological Research, Yokohama City University, Yokohama, Japan. \u003c\/p\u003e\n\u003c\/div\u003e\u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublication Date: \u003c\/td\u003e\n\u003ctd\u003e14 June 2011\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublisher: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eImprint: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eISBN-13: \u003c\/td\u003e\n\u003ctd\u003e9780470747032\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat: \u003c\/td\u003e\n\u003ctd\u003eHardback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePage Count: \u003c\/td\u003e\n\u003ctd\u003e424\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight (oz): \u003c\/td\u003e\n\u003ctd\u003e30.0\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":44310330114188,"sku":"9780470747032","price":182.66,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9780470747032_01e97b36-6d0f-46e1-bb73-b2948afcd42e.jpg?v=1780185578","url":"https:\/\/lateknightbooks.com\/products\/9780470747032","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}