Food Processing An Industrial Powerhouse in Transition
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Food Processing An Industrial Powerhouse in Transition
Sale price
$233.96
Regular price $259.95
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Food Processing
An Industrial Powerhouse in Transition
John M. Connor | William A. Schiek
Technology & Engineering / Food Science / General
Die zweite Auflage des Bestsellers zu Wachstum, ökonomischer Entwicklung und zum Geschäftsmanagement der Nahrungsmittelindustrie der Vereinigten Staaten - eines der größten US-amerikanischen Industriezweige. Mit aktuellsten, übersichtlich tabellierten Informationen zur Produktentwicklung, Biotechnologie und Globalisierung. Äußerst interessant auch für europäische Märkte, die die US-Entwicklungen verfolgen wollen.
JOHN M. CONNOR, PhD, is Professor of Agricultural Economics at Purdue University. He has served as head of food manufacturing research in the Economic Research Service of the U.S. Department of Agriculture.
WILLIAM A. SCHIEK, PhD, is Assistant Professor of Agricultural Economics at Purdue University. He is a former cooperative relations specialist and research economist with the New York-New Jersey Milk Market Administrator of the U.S. Department of Agriculture's Agricultural Marketing Service.
WILLIAM A. SCHIEK, PhD, is Assistant Professor of Agricultural Economics at Purdue University. He is a former cooperative relations specialist and research economist with the New York-New Jersey Milk Market Administrator of the U.S. Department of Agriculture's Agricultural Marketing Service.
| Publication Date: | 23 May 1997 |
| Publisher: | Wiley |
| Imprint: | Wiley-Interscience |
| ISBN-13: | 9780471155157 |
| Format: | Hardback |
| Page Count: | 688 |
| Weight (oz): | 38.32 |