{"product_id":"9780471748168","title":"Culinary Calculations Simplified Math for Culinary Professionals","description":"\u003ch1\u003eCulinary Calculations\u003c\/h1\u003e\u003ch2\u003eSimplified Math for Culinary Professionals\u003c\/h2\u003e\u003ch3\u003eTerri Jones\u003c\/h3\u003e\u003cdiv\u003e\u003cb\u003eCooking \/ General\u003c\/b\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003e\n\u003cp\u003e\u003ci\u003eCulinary Calculations, Second Edition\u003c\/i\u003e provides the mathematical knowledge and skills that are essential for a successful career in today's competitive food service industry. This user-friendly guide starts with basic principles before introducing more specialized topics like costing, AP\/EP, menu pricing, recipe conversion and costing, and inventory costs. Written in a non-technical, easy-to-understand style, the book features a case study that runs through all chapters, showing the various math concepts put into real-world practice.\u003c\/p\u003e \u003cp\u003eThis revised and updated \u003ci\u003eSecond Edition\u003c\/i\u003e of \u003ci\u003eCulinary Calculations\u003c\/i\u003e covers relevant math skills for four key areas:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eBasic math for the culinary arts and food service industry\u003c\/li\u003e \u003cli\u003eMath for the professional kitchen\u003c\/li\u003e \u003cli\u003eMath for the business side of the food service industry\u003c\/li\u003e \u003cli\u003eComputer applications for the food service industry\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eEach chapter within these sections is rich with resources, including helpful callout boxes for particular formulas and concepts, example menus and price lists, and information tables. Review questions, homework problems, and the ongoing case study end each chapter.\u003c\/p\u003e\n\u003c\/div\u003e\u003cdiv\u003e \u003cp\u003eTerri Jones is the Director of Hotel Management in the Department of Resorts and Gaming at the Community College of Southern Nevada.\u003c\/p\u003e \u003c\/div\u003e\u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublication Date: \u003c\/td\u003e\n\u003ctd\u003e10 March 2008\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublisher: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eImprint: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eISBN-13: \u003c\/td\u003e\n\u003ctd\u003e9780471748168\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat: \u003c\/td\u003e\n\u003ctd\u003ePaperback \/ softback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePage Count: \u003c\/td\u003e\n\u003ctd\u003e256\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight (oz): \u003c\/td\u003e\n\u003ctd\u003e16.8\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":44377978339468,"sku":"9780471748168","price":62.06,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9780471748168_840c1b92-34a4-451f-a87f-690cdf6771ae.jpg?v=1780160820","url":"https:\/\/lateknightbooks.com\/products\/9780471748168","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}