{"product_id":"9780751404128","title":"Food Transportation","description":"\u003ch1\u003eFood Transportation\u003c\/h1\u003e\u003ch3\u003eMarek Kierstan | Robert Heap | Geoff Ford\u003c\/h3\u003e\u003cdiv\u003e\u003cb\u003eTechnology \u0026amp; Engineering \/ Food Science \/ General\u003c\/b\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003eFood transportation represents a significant element of the  food industry with major implications for food product costs, in terms  of  the direct costs associated with transportation, and those  potentially larger ones associated with poor product and packaging  quality which are consequences of inefficient and\/or inappropriate  operation. This handbook is for both the transporter and food  producer, in that it bridges the interests and specializations of  both. The book covers both the logistics and food science, and  considers transport (i.e. land, sea, and air) as well as by its food  sector.\u003c\/div\u003e\u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublication Date: \u003c\/td\u003e\n\u003ctd\u003e31 July 1998\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublisher: \u003c\/td\u003e\n\u003ctd\u003eSpringer US\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eImprint: \u003c\/td\u003e\n\u003ctd\u003eSpringer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eISBN-13: \u003c\/td\u003e\n\u003ctd\u003e9780751404128\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat: \u003c\/td\u003e\n\u003ctd\u003eHardback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePage Count: \u003c\/td\u003e\n\u003ctd\u003e242\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Springer US","offers":[{"title":"Default Title","offer_id":50804775616652,"sku":"9780751404128","price":98.99,"currency_code":"USD","in_stock":true}],"url":"https:\/\/lateknightbooks.com\/products\/9780751404128","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}