{"product_id":"9781118367629","title":"Kitchen Planning Guidelines, Codes, Standards","description":"\u003ch3\u003eNKBA Professional Resource Library\u003c\/h3\u003e\u003ch1\u003eKitchen Planning\u003c\/h1\u003e\u003ch2\u003eGuidelines, Codes, Standards\u003c\/h2\u003e\u003ch3\u003eNKBA (National Kitchen and Bath Association)\u003c\/h3\u003e\u003cdiv\u003e\u003cb\u003eArchitecture \/ Interior Design \/ General\u003c\/b\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003e\n\u003cp\u003e\u003cb\u003eThe leading resource for student and professional kitchen designers—completely revised and updated\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003ci\u003eKitchen Planning\u003c\/i\u003e is an essential reference for any designer working in the kitchen field, containing everything a professional needs to know to design kitchens that are convenient, functional, and efficient, and that meet the needs of today's lifestyles. Based on the National Kitchen and Bath Association's Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Association's committee of professionals through extensive research.\u003c\/p\u003e \u003cp\u003eThis \u003ci\u003eSecond Edition\u003c\/i\u003e has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include:\u003c\/p\u003e \u003cul\u003e \u003cli\u003eNew and expanded information on universal design and sustainable design\u003c\/li\u003e \u003cli\u003eThe 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code®\u003c\/li\u003e \u003cli\u003eNew information about storage, cabinet construction, and specifying cabinets\u003c\/li\u003e \u003cli\u003eMetric measurement equivalents included throughout\u003c\/li\u003e \u003cli\u003eA companion website with forms and teaching resources for instructors\u003c\/li\u003e \u003c\/ul\u003e\n\u003c\/div\u003e\u003cdiv\u003e  \u003cp\u003eThe \u003cb\u003eNATIONAL KITCHEN \u0026amp; BATH ASSOCIATION\u003c\/b\u003e is the only nonprofit trade association dedicated exclusively to the kitchen and bath industry and is the leading source of information and education for professionals in the field. With more than 50,000 members, it has provided valuable resources for industry professionals, students, and consumers for more than fifty years.\u003c\/p\u003e\n\u003c\/div\u003e\u003cbr\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublication Date: \u003c\/td\u003e\n\u003ctd\u003e18 February 2013\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePublisher: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eImprint: \u003c\/td\u003e\n\u003ctd\u003eWiley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eISBN-13: \u003c\/td\u003e\n\u003ctd\u003e9781118367629\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFormat: \u003c\/td\u003e\n\u003ctd\u003eHardback\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePage Count: \u003c\/td\u003e\n\u003ctd\u003e496\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight (oz): \u003c\/td\u003e\n\u003ctd\u003e56.0\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wiley","offers":[{"title":"Default Title","offer_id":44310512894092,"sku":"9781118367629","price":106.16,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0710\/9545\/1788\/files\/9781118367629_b31eb879-da11-4143-b29b-07253f199dd9.jpg?v=1780171721","url":"https:\/\/lateknightbooks.com\/products\/9781118367629","provider":"Late Knight Books and Services, LLC","version":"1.0","type":"link"}