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This volume discusses the sustainability of Egypt’s agriculture and the challenges involved. It provides a comprehensive review and the latest research findings, and covers a variety of topics under the following themes:
· Applicability of sustainable agriculture in Egypt
· Sustainable agriculture under water scarcity and polluted soil environments
· Improved crop productivity using a variety of tried and tested procedures· Biotechnology application for agricultural sustainability and food security
· Potentiality of soil-sensing for a more sustainable agricultural environment
The volume closes with a summary of the key conclusions and recommendations from all chapters. Together with the companion volume Sustainabilityof Agricultural Environment in Egypt: Part II, it offers an essential source of information for postgraduate students, researchers, and stakeholders alike.
Published by: Springer
Publication Date: 2018-11-19
Format: Hardcover
ISBN-13: 9783319953441
DOI: 10.1007/978-3-319-95345-8
Dimensions: 235cm x155cm
Pages: 378