Nutrition, Food Markets and Agriculture Economic Issues Against the Background of Globalization
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Nutrition, Food Markets and Agriculture Economic Issues Against the Background of Globalization
Sale price
$80.99
Regular price $89.99
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Nutrition, Food Markets and Agriculture
Economic Issues Against the Background of Globalization
Christian J. Jäggi
Business & Economics / Industries / Agribusiness
Thematization of food markets from a global perspective before the current discourse on free trade.
Ethical reflection on economic aspects of the food industry and agriculture
Outlining of alternatives
Christian J. Jäggi, Dr. phil. Ethnologist, exec. Master of Non Profit Management and theologian, works and researches on issues of economics, migration and ethics. He teaches at various universities of applied sciences and is executive director of the non-profit association Inter-Active in Meggen/Switzerland.
| Publication Date: | 01 October 2021 |
| Publisher: | Springer Fachmedien Wiesbaden |
| Imprint: | Springer |
| ISBN-13: | 9783658346713 |
| Format: | Paperback softback |
| Page Count: | 130 |