This book deals with foodscapes, which are still a relatively young field of research in the social sciences and were first addressed in the context of questions of spatial inequality in the mid-1990s. In addition to an introduction to various landscape concepts as well as a brief historical outline on the geographical study of food, the volume focuses on the multidimensionality of foodscapes and illustrates this with two case studies.

Dr. Timo Sedelmeier is an academic councillor in the Research Department of Geography (Urban and Regional Development) at the Eberhard Karls University of Tübingen.