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Technologies for Green House Gas Assessment in Crop Studies

Technologies for Green House Gas Assessment in Crop Studies

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Technologies for Green House Gas Assessment in Crop Studies

Uprety, Dinesh Chandra; Saxena, Pallavi

Global climate change is one of the most serious threats to the environment of the earth and to the crop production. Crop’s vulnerability to climate change stress caused by the greenhouse gases emission is a serious concern. This book describes various technologies and methods including the simulation of the future climate changes, studying the response of crop plants and characterizing their responses physiologically and biochemically. It includes the latest information of protocols and technologies for climate change research on agriculture. This book is of interest to teachers, researchers, climate change scientists, capacity builders and policymakers. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences. National and international agricultural scientists, policy makers will also find this to be a useful read.

Details

Published by: Springer

Publication Date: 2022-04-02

Format: Paperback

ISBN-13: 9789811602061

DOI: 10.1007/978-981-16-0204-7

Dimensions: 235cm x155cm

Pages: 134

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