Biochemistry
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Advances in Circular RNAs: The Basis and Disease Relevance -
Fumonisins in Food -
Recent Advances in Cellular and Molecular Aspects of Angiotensin Receptors -
Taurine 2: Basic and Clinical Aspects -
Biological Reactive Intermediates V: Basic Mechanistic Research in Toxicology and Human Risk Assessment -
Toward Anti-Adhesion Therapy for Microbial Diseases -
Saponins Used in Food and Agriculture -
Dietary Phytochemicals in Cancer Prevention and Treatment -
Recent Advances in Tryptophan Research: Tryptophan and Serotonin Pathways -
Natural Toxins 2: Structure, Mechanism of Action, and Detection -
Intracellular Protein Catabolism -
Oxygen Transport to Tissue XVII -
Enzymology and Molecular Biology of Carbonyl Metabolism 5 -
Chemistry of Structure-Function Relationships in Cheese -
Immunobiology of Proteins and Peptides VIII: Manipulation or Modulation of the Immune Response -
Glycoimmunology -
Aspartic Proteinases: Structure, Function, Biology, and Biomedical Implications -
Bioactive Components of Human Milk -
The Molecular Immunology of Complex Carbohydrates —2 -
Mechanisms of Lymphocyte Activation and Immune Regulation VIII: Autoimmunity 2000 and Beyond -
Lymphocyte Activation and Immune Regulation IX: Homeostasis and Lymphocyte Traffic -
Oxygen Transport To Tissue XXIII: Oxygen Measurements in the 21st Century: Basic Techniques and Clinical Relevance -
Developments in Tryptophan and Serotonin Metabolism -
Taurine 5: Beginning the 21st Century
