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This book presents a broad range of technologies for sustainable agrochemistry, e.g. semiochemicals for pest management, nanotechnology for release of eco-friendly agrochemicals, and green chemistry principles for agriculture. It provides a concise introduction to sustainable agrochemistry for a professional audience, and highlights the main scientific and technological approaches that can be applied to modern agrochemistry. It also discusses various available technologies for reducing the negative impacts of agrochemicals on the environment and human health.
Published by: Springer
Publication Date: 2020-08-14
Format: Paperback
ISBN-13: 9783030178932
DOI: 10.1007/978-3-030-17891-8
Dimensions: 235.0cm x155.0cm
Pages: 388.0