This book addresses the literature gap by providing both theoretical foundations and practical insights into in vitro plant secondary metabolite production. It emphasizes the urgency to address the strategies and scientific methods for producing the secondary metabolites in the laboratory conditions. This book includes chapters on various in vitro strategies and laboratory methods, which are crucial for understanding and implementing techniques in this applied field. It equips the readers with the knowledge essential for contributions to pharmaceuticals, agriculture and various industries, thus filling a critical void currently present in the literature and practical applications in this field.

This book is structured to cater to a diverse audience, including graduate students and researchers. It is specifically tailored to address the key aspects of plant cell, tissue and organ culture, and aligns seamlessly with the curriculum requirements for the courses offered in plant biotechnology. The modules on cell cultures, secondary metabolite production, and metabolic engineering are also integral components for these courses.

Dr. Anuradha M, Principal and Director R&D at Padmashree Institute of Management and Sciences, Bangalore, India is deeply involved in fostering innovations and entrepreneurship. she has served as a Scientist at Dr. Reddy’s Research Foundation and SAMI Labs, playing a key role in setting up tissue culture labs in both industry and academia. Her expertise in plant biotechnology, plant tissue culture, nutrition, and nutraceuticals is reflected in her 50+ published articles, books, and granted patents.

Dr. S. Balasubramanya is currently working as a general manager at the Association of Biotechnology Led Enterprises (ABLE). He has obtained his doctorate degree in botany from Bangalore University, India. His notable achievements include holding several patents, including a US patent (no. 9565804) focusing on enhancing secondary metabolites and nutrients in plants. His research focus is on medicinal plants, plant biotechnology and the promotion of sustainable practices.